Photo by Sheila T.
1 box mix of chocolate cake....prepare as directed for cupcakes.
After you put the prepared mix into the paper cups....add a teaspoon of peanut butter in to each cup and push it down a bit into the mix.
Bake as directed...usually around 25 minutes or so at 325 degrees.
Cool in pan for 2 minutes then remove to cooling racks.
The frosting......THE YUMMMMMY....Super amazing frosting =)
1 cup creamy peanut butter
1 stick room temp. butter (REAL butter, not margarine)
2 cups confectioner's sugar
3 tablespoons milk or cream
Cream together peanut butter and stick of butter until smooth.
Add the 2 cups of sugar and mix in well.
After that is mixed well......add in the 3 TBS milk or cream and whip it up. It should be a perfect spreading consistency.
Frost cooled cupcakes and garnish with chocolate chips or quartered Reese's Peanut Butter Cups. Mmmm. Mmmm. Enjoy!!
oh these look so yummy! i'll have to try it soon
ReplyDeletexoxo